Interaction | Reaction | Process Data Page
Peanut oil is hydrolysed with aqueous hydroxide. After acidification the product ratio is (approx):Oleic acid (56%), linoleic acid (26%) palmitic acid (8%), and stearic acid (3%) as the sodium salts.
P. Yurkanis, Organic Chemistry 3rd ed., Prentice Hall (2001)
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